Vintage Charcuterie Born in My Kitchen

A busy flight schedule and a love for small, healthy bites shaped my idea of smart snacking. In my Atlanta kitchen, I began pairing organic-inspired fruits, cheeses, and my Jalapeño Avocado Dip on mini boards, creating convenient, beautiful charcuterie that fits real life.

Health-Conscious Vintage On Wheels

My vintage cart with big wheels arrives ready to serve as both catering and decor. Colorful, health-forward boards feature thoughtfully sourced ingredients, popcorn, candies, and that signature dip. Clients enjoy grab-and-go portions that feel special, reduce waste, and keep guests energized without relying on heavy, traditional buffet food.

Catering That Reflects Every Guest

Every event brings its own mix of cultures, tastes, and dietary needs, so each board receives personal attention. Vegetarian assortments, pork-free selections, kid-friendly mixes, or culturally familiar treats all sit comfortably beside my classic charcuterie. This thoughtful flexibility helps hosts look prepared, inclusive, and stylish while I handle the details and presentation.

Book Your Vintage Cart

Elevate your Atlanta or Orlando gathering with my lovingly restored vintage charcuterie cart, artfully styled petite boards, and signature Jalapeño Avocado Dip, crafted fresh from premium ingredients. I handle the setup and presentation so you can relax and host with confidence. 


Choose from seasonal selections, custom arrangements, and curated accompaniments that suit everything from intimate celebrations to corporate events. Enjoy a seamless, flexible booking experience designed to fit your schedule, aesthetic, and budget - simply reserve your date, share your vision, and I'll bring the charm directly to your venue.